Irish Speciality and Wild Mushrooms


Hi Welcome to the Ballyhoura Mountain Mushroom website, we are an Irish grower of specialist mushrooms including Shiitake, Oyster, Eryngii (King Oyster) Golden Oyster, Rose Oyster, Lions Mane "PomPom", Velvet Pioppino & Nameko. We also produce a range of  award winning speciality mushroom products including Marinated Oyster & Shiitake Mushrooms (Winner of a Blas naHEireann/Irish Food Award 2012) , Mushroom Soups, Wild Mushroom and Oyster Mushroom Pate (Winner of a Blas naHEireann/Irish Food Award 2012), Cep Oil, Mushroom Ketchup, Mushroom Seasoning Powders, & Dried Mushrooms 

We also supply a range of foraged Wild Irish Foods including Wild Mushrooms (Chanterelles, Ceps, Hedgehog, Saffron Milk Caps, Blewits, Chicken of the Woods, Hen of the Woods), Wild Garlic, Three Cornered Leek, Sorrel, Wood Sorrel, Wild Strawberries, Burdock, Pig Nuts.

 

 

Contact: ballyhouramushrooms@gmail.com

Tel ++353 86 8100808

Tel ++353 87 6494119

Twitter @irishshiitake

 

Meet us at: Mahon Point Farmers Market (Thur 10-2pm)

                       Cornmarket St (Sat 9-2pm) 

                       Midelton Farmers Market (Sat 9-1pm)

 

We welcome any enquiries from restaurants or retailers looking to source or stock our products.